Welcome to our table
Mucha, Laura2023
Books, Manuscripts
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From pasta to passionfruit, baguettes to biryani, ramen to rambutan, there are so many different dishes and delicacies all around the world. In this fascinating book, young children can learn all about what people in other countries eat for breakfast, lunch and dinner, as well as where our food comes from, and the stories, cultures and traditions behind what we eat. A unique, warm-hearted book that will teach children understanding, empathy and respect, and inspire a love of food and flavour.
Main title:
Welcome to our table / written by Laura Mucha and Ed Smith ; illustrated by Harriet Lynas.
Author:
Imprint:
London : Nosy Crow, 2023.
Collation:
64 pages : illustrations (colour), maps (colour) ; 30 cm
Audience:
Juvenile.pyl; pym.
ISBN:
9781839945045 (hbk)
Dewey class:
394.12J394.12J641J394.12MUC
Local class:
J394.12394.12
Language:
English
Index terms:
FoodCulturesCountries
BRN:
3404021
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