500 four-ingredient recipes : delicious, no-fuss dishes using just four ingredients or less, from breakfasts and snacks to main courses and desserts, with 500 photographs
White, Jennifer, 1971-2012
Books, Manuscripts
With just a few basic items from the storecupboard and four ingredients for each recipe, you can make appealing meals. Whether it's a midweek supper, a brunch or a dinner for friends you will find a selection of tasty yet effortless recipes in this book, and find out how to get the maximum taste out of the few ingredients you use.
Main title:
Author:
White, Jennifer, 1971-, author
Imprint:
Wigston, Leicestershire : greene&golden, 2012Wigston, Leicestershire : greene&golden, [2012]©2012
Collation:
256 pages : illustrations (colour) ; 29 cm
Notes:
Includes index.
ISBN:
9781781460290 (pbk)1781460299
Dewey class:
641.5'55641.555
Local class:
641.555
Language:
English
Added title:
BRN:
493921
More Information: