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The ultimate vegetarian collection

Holst, Alison, 1938-2015
Books, Manuscripts
With over 400 hundred vegetarian recipes, this is a comprehensive cookbook for vegetarians. There are chapters on breakfasts, light lunches, beans, pulses and tofu, pies and pastries, and desserts and sweets, eating indoors or out, entertaining friends, and creating a special dish for two.
Main title:
The ultimate vegetarian collection / Alison & Simon Holst.
Author:
Imprint:
London : New Holland, 2015.
Collation:
467 pages : illustrations (colour) ; 26 cm
ISBN:
9781742577791 (hbk)
Dewey class:
641.5'636641.5636
Language:
English
BRN:
1117267
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