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Where do vegetables come from?

Staniford, Linda2017
Books, Manuscripts

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This title looks at how vegetables are produced, taking the carrots we eat as an example. It shows us how carrots are planted, grown then harvested, and how they are shipped to supermarkets or stores to land on our tables. It highlights that not all food is local, often coming from very far afield.
Main title:
Where do vegetables come from? / Linda Staniford.
Author:
Staniford, Linda, author
Imprint:
Oxford : Raintree, [2017]©2017
Collation:
24 pages : illustrations (colour) ; 22 cm.
Series title:
From farm to forkRead and learn
Notes:
Originally published: 2016."Book band level: Orange"--Back cover.Includes bibliographical references and index.
Audience:
Interest age level: 5+.Juvenile.pyl; pym.
ISBN:
9781474721301 (pbk)
Dewey class:
635.13
Local class:
635.13BROWN-FJ635.13
Language:
English
Subject:
Carrots -- Juvenile literatureFood supply -- Juvenile literatureNon-Fiction 5+Leisure
Index terms:
AgricultureFoodFarmsVegetables
BRN:
1952387
Bookmark link:
https://stirling.spydus.co.uk/cgi-bin/spydus.exe/ENQ/WPAC/BIBENQ?SETLVL=&BRN=1952387

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